Services under this consultancy will include:
- To assess Barbados’ Primary Industries to determine the status of implementation of Good Agricultural Practices (GAPs) and/or Good Hygiene Practices (GHPs) and Food Quality Assurance Systems;
- To develop an on-farm food safety policy and programmes as well as the required Protocols and Manuals for GAPs, GHPs, Good Manufacturing Practices (GMPs) and Food Quality Assurance Systems as well as a Training Programme for the identified Sectors; and
- To develop Pilot Project proposals and conduct training with internal Stakeholders in the execution of the training programme developed.
For more information, please read the attached documents. All details on conditions and deadline for application are indicated in the documents....